Flatbread Pizza

Jeremy and I love pizza! We enjoy trying different kinds of pizza crust, and combinations of toppings. We've recently been enjoying flatbread pizzas. Below is one of our favorite recipes.

Flatbread Pizza

© 2011 Jamie V.

Ingredients:
flatbread pizza (we've enjoyed Flatout flatbread and Toufayan Bakeries whole-wheat flatbread)
pizza sauce (we use Boboli)
fresh spinach
fresh tomatoes (we like Campari tomatoes)
mozzerella cheese
olive oil

Directions:

1. Preheat oven to 400ºF.
2. Lightly brush oil onto both sides of the flatbread. Place on cookie sheet or stone, and bake for 4 minutes.
3. Spread desired amount of pizza sauce. Top with spinach, tomatoes, and cheese.
4. Bake for 5-10 minutes, until cheese is melted and edges are golden brown.
5. Slice, serve, and enjoy.